"This small, dark casual spot in Wicker Park is incredible. Its menu focuses on street food, and the Indian dishes are some of our favorites in Chicago. The mushroom korma is rich and savory (and also vegan, a fact we didn't realize until our server told us after we finished), and the chettinad masala has the perfect amount of heat and tender pieces of chicken. Plus, they also have some great cocktails—their refreshing chai daquiri is perfect for washing down some tandoori honey chicken nuggets." - adrian kane, veda kilaru, john ringor