The Best Places To Eat Oysters In LA - Los Angeles - The Infatuation
"Ceviche Project is the Silver Lake destination for all things raw seafood. Their kanpachi and shrimp tostadas are inventive and fantastic, and if we go too long without having their scallop shooters, we start to have extremely weird shellfish-related dreams. And even though we recommend having a full meal here, the oysters live up to the rest of the menu: the house-made mignonette is spicy, but still lets the briny Bajas shine. Throw in a clammy, excellent michelada and you’re in for a good time." - sylvio martins, nikko duren
@TheInfatuation
