"There are no wrong orders at this counter-service spot that makes Mexico City-style tacos. They’re the best in the city. Yes, that's a strong statement, and, yes, we stand by it. They're serving up quick tacos that make for a perfect casual weeknight dinner. Achiote-seasoned pastor spins on the spit in the back, asada is perfectly charred on all sides, and the plump, creamy fish of the fish taco will teleport you straight to Baja. This place also has a breakfast menu, burritos, and massive tortas, but really you’re here for those juicy tacos—and the salsa bar that’s full of the smokiest and freshest salsas around. You’ll be carrying at least 12 little cups of it, so hope your juggling skills are up to par. " - julia chen 1, lani conway, ricky rodriguez
