"Even if you don’t plan in advance and get a reservation, it’s usually easy to get a spot at the bar at Casco Antiguo, where you can eat some of Seattle’s best Mexican food in a space full of exposed brick, wood, and air plants. A big plate of fluffy fish tacos, plantain black bean empanadas, and braised pork enchiladas is perfect when a takeout burrito eaten on your couch just isn’t going to do the trick, and you could even do a coworker Happy Hour with chips and salsa before transitioning to a full dinner. Toast to your good decision with an on-tap margarita." - aimee rizzo
@TheInfatuation
