"There’s nothing that screams “I’m a young, fun, cosmopolitan person living in a major city” more than tossing back oysters on the half shell while looking like a snack on a patio. And the place to do it in Santa Monica is Crudo e Nudo. The former pop-up has found a permanent home on Main Street, where you’ll be treated to a selection of low-intervention wines and entirely sustainable seafood, like daily crudos served with herbs and house-made sauces, a full raw bar, and tuna tartare paired with seeded loaves from Gjusta." - sylvio martins, jess basser sanders