"All of the bánh mì at Fresh Bowl are served on housemade baguettes that stay puffy and crunchy even after sitting in a backpack. We like the house special—it’s made with a tiny mountain of cold cuts and roasted meets, plus a generous spread of pâté and mayo. If you order it to go, the pickled vegetables and cilantro come on the side so that the whole thing stays crunchy until you’re ready to dig in. " - nicolai mccrary