"Another banchan specialist, Kimchi Kooks is a family-run store in Bay Ridge where you'll find some potted plants, an antique television, and several fridges stuffed with a variety of Korean snacks and side dishes. Swing by to pick up some lotus root jorim, marinated eggs, or fish cakes. There is, of course, kimchi available in several varieties like classic cabbage and tangy kale. We’re partial to the white kimchi, which is light, crisp, and juicy, with just a hint of anchovy. This place also serves a few takeout dishes, prepared in the DIY-looking kitchen right behind the counter. Stop by on the weekend for specials like bibimbap and soondubu jjigae." - bryan kim, kenny yang