"If Mukja Korean Fried Chicken isn’t one of the restaurants that immediately comes to mind when you think of fried chicken in Atlanta, then it definitely should be. The fast casual Midtown spot serves perfectly fried crispy chicken with a light crunchy batter, but inside it stays tender and juicy, with savory seasonings that penetrate deep into the meat. This is not a place where you have to ask for your chicken fried hard since the frying technique keeps the crunch on the outside. The tenders and wings are also delicious, making Mukja an easy stop before you head to the Fox, or for takeaway when you have the after-show munchies. " - nina reeder, juli horsford, demarco williams, jacinta howard