"If Westville moved to the east side of Prospect Park and adapted its menu to fit in with the rest of the food in the area, it would be something like Risbo. This counter-service place serves simple-sounding proteins and vegetable sides, but adds Mediterranean and Caribbean touches like housemade harissa, sides of hummus and couscous, and plantains. The bright space has a bunch of potted plants and a neighborhood feel to it, and the prices - like $20 for slow-roasted pork and five sides - make it a good option for an affordable, healthy weeknight dinner." - matt tervooren