.png?w=48&q=75&f=webp)
The 8 Best Dishes We Tried In June - New York - The Infatuation
"Much like caviar or gold leaves, uni sometimes shows up on menus for the sole purpose of making a dish feel like it comes with the keys to a Maserati. In the case of Dr. Clark’s squid, the saline taste of uni isn’t for show. It adds depth and richness to the charred rice and chewy squid, like the three ingredients were destined to be together." - team infatuation
@TheInfatuation
