The Best Filipino Restaurants In Chicago - Chicago - The Infatuation
"Though this quiet North Center spot doesn’t serve pork (sorry lechon fans), they have plenty of other dishes to get excited about. Their chicken lumpia and chicken adobo would make the farmbird proud, and the fried quail egg skewers could go toe to toe with other top-level foods on a stick. If you’re planning to show up with a larger party, get the boodle fight. It’s a massive feast where they lay out a bunch of dishes with rice on a bed of banana leaves and requires a reservation." - john ringor
