"Altovino is a Nob Hill Italian spot that we like for rustic, Californian-influenced pastas and an intimate vibe that makes it easy to hold a conversation with the person across from you. Their $135, four-course Christmas Eve prix fixe menu gives at least three choices per course. Some of the dishes you’ll find include marinated bay scallop crudo, pappardelle with 10-hour bolognese, grilled mondfish with brassicas, and a crostata al limone for dessert. Check out the full menu and make reservations here. " - ricky rodriguez