"This large spot in Washington Heights is the newest addition to the Flor De Mayo family, and it might also be the best. One time we told our server how much we enjoyed our meal here and she replied, “I know. I really like the food here too.” And when an order of fried rice with ham, chicken, shrimp, and pork, or a heaping plate of lomo saltado that’s tangier than a bag of salt and vinegar chips lands on your table, you’ll understand. This location doesn’t have a full liquor license, so head down to the UWS if you really need a nutcracker. But if pollo a la brasa and a pitcher of beer will suffice, you’ll be right at home here." - willa moore