Beretta Valencia

At Hog Island Oyster Co. in the Ferry Building, dive into fresh local oysters and clam chowder while soaking up stunning views of the Bay Bridge.

This cozy spot serves up mouthwatering, oversized breakfast and brunch dishes with a sunny vibe, plus refreshing mimosas that keep patrons coming back.

Nestled in the Inner Richmond, Noodle in a Haystack offers a hyper-intimate eight to ten-course ramen tasting menu that redefines the dish, complete with uniquely crafted noodles and delightful surprises, all orchestrated by the charming husband-and-wife duo, Clint and Yoko.

Nestled in North Beach, Hilda and Jesse elevates brunch with playful, inventive dishes and a vibrant atmosphere that pairs whimsical decor with creative tasting menus—perfect for a stylish wake-up call any time of day.

Sofiya in Lower Nob Hill serves up vibrant, authentic Central Asian dishes in a cozy space adorned with traditional decor—perfect for lingering over generous portions.

Discover a minimalist clothing haven in San Francisco, where chic, eco-conscious pieces await both men and women amid a bustling vibe.

Palette Tea House serves modern dim sum and Cantonese dishes in a stylish space, blending creativity with classic flavors for a delightful dining experience.

At Mister Jiu’s, chef Brandon Jew elevates traditional Cantonese cuisine with California flair in a stunning, historic Chinatown setting.

Nestled in Japantown, Marufuku Ramen serves up bowls of rich Hakata-style tonkotsu with perfectly chewy noodles, ensuring a comforting experience time and again.

Charmaine's, perched atop the Proper Hotel, is a chic rooftop lounge serving crafted cocktails by the Bon Vivants, delectable bites, and stunning city views that beckon for a cozy evening by the fire pits.