The Best Restaurants For Dungeness Crab In SF - San Francisco - The Infatuation
"This Outer Richmond old-school Chinese spot serves stir-fried Dungeness crab in a few different ways: slathered in a garlicky sauce and served with yi mien, studded with salted egg yolk, or dressed in slivers of onion, garlic, and ginger. Any (or all) options should be considered, but if you only have room for one, get the noodles that are served in a hollowed-out crab’s head—it’s rich and the pasta is a great option for those too lazy to crack open a leg or two. You can also ask if there are any king crabs—staff will bring one out for photos if you order it." - julia chen 1, patrick wong
