
13
"Dish: Focaccia di recco The focaccia di recco is the best thing on the menu of mostly solid Italian dishes at Corzetti in Union Square. It’s a thin flatbread with a snappy crust, and stuffed with creamy crescenza cheese. Adding mortadella is optional, but you should absolutely do it—the paper-thin slices lend a nice saltiness to every bite. Next time you’re in the area looking at cable cars and fancy boots, come here to snag a seat at the shiny bar and delve into this bread, preferably with a negroni present. " - julia chen 1, ricky rodriguez