"The lobster in Grand Army’s roll tastes like someone fished it out of the ocean that morning, and then drove as fast as they could back to this bar in Downtown Brooklyn. Ordering a lobster roll adorned with celery and dressed with just enough mayo feels pretty gluttonous all by itself, but if you want to go even bigger, you can order the three-tier “Highbrow” seafood tower, which includes 12 oysters, six littleneck clams, six shrimp with poblano aioli, ceviche with shrimp chips, and the lobster roll in question—with potato chips. The only downside of this roll is the bun, which is pretty dry. If it wasn’t, you can rest assured this would be the top roll on the list. " - willa moore, bryan kim, molly fitzpatrick, neha talreja