"Little Walter's is a Polish restaurant in Kensington with a straightforward menu dominated by smoked meats and pickled vegetables. But it's the pierogi, with their deliciously chewy wrappers and larger-than-your-palm size that’ll speak to you on a spiritual level. There are usually two to choose from—the classic version, stuffed with silky mashed potatoes and cheese, and a seasonal option, like spicy eggplant or sauteed squash and kale. They're flavorful, hearty, and the kind of dumplings that you can't find everywhere in Philly." - candis mclean