"Tulip Pasta and Wine Bar is one of our favorite Italian restaurants in town, and their gluten-free pasta is so incredible that you’ll check the menu three times to verify the “GF” on it. Outside of the pasta, small plates like grilled scallops with smoky shishito salsa verde and tuna crudo are also gluten-free. When nothing less than tagliatelle caprese or spaghetti and clams will do, this is the spot." - candis mclean