"The next time you need somewhere to take a big group, try this huge, banquet-style Romanian restaurant on 43rd Ave. Not only do they have a solid selection of traditional dishes like stuffed cabbage, ciorbă de perișoare, and plenty of polenta, but come on a weekend, and you’re basically at a big party. Surrounded by families enjoying live music and big, juicy racks of lamb, you might find yourself on the dance floor after a few glasses of Romanian wine. " - neha talreja, nikko duren