"Up on the fourth floor of Koreatown Plaza, Le Kream is a brightly lit, greenhouse-style dessert cafe that has rows of pastries called Kream Bombs, cube-shaped croissants filled with things like tiramisu, banana pudding, or matcha cream. And since this is a K-town cafe, cream-topped drinks are a given—but here they’ve got einspanners in flavors like black sesame, ube, and pistachio. We haven’t been here yet, but want you to know this spot exists." - Cathy Park