"The sequel to a now-closed Williamsburg staple, Little Egg is a daytime specialist where you can sit in a bright white space and get a great brunch on a Friday afternoon. Their eggs rothko—a fancy take on toad in the hole—is a classic, but you should also try the sandwich with a deep-fried, panko-crusted block of fluffy eggs. They also have frequent pastry specials and pop-ups, so keep an eye on their Instagram." - bryan kim, hannah albertine, nikko duren, willa moore