Molo Sant'Erasmo - Review - Kalsa - Palermo - The Infatuation
"Molo Sant’Erasmo is a great option for a slow Sicilian lunch outdoors by the seaside—you’ll find it in a small fisherman’s harbor at the far end of the Foro Italico waterfront, just past the Botanical Gardens and Villa Giulia park. Start out with the fried baccalà fritters with sea urchin mayo and a plate of the deep-fried butterflied sardines, or go straight for the raw crudi plateaus with a combination of seasonal tartares, red shrimp from Mazara, oysters, fasolaro clams, or langoustines. Then, make your way through their pastas or fish-focused main courses and enjoy the view." - Linda Sarris
