"The decor at this Woodside spot is peak tourism board, with screens flashing images from Nepal, and a bar that looks like a museum display case, full of Himalayan artifacts. But it still feels like a nice, local nightspot: The lighting is clubby, the cocktails are strong, and in the evenings the restaurant is full of friends listening to live music, and sharing platters of drinking snacks, plates of chow mein, and fried goat intestines. The snack platter game here is particularly strong—or you can get a solid “brunch” set for under $15, at any time." - willa moore, sonal shah, bryan kim
