San Francisco’s New Restaurant Openings - San Francisco - The Infatuation
"Former pop-up Jules has landed in a permanent spot in the Lower Haight. The restaurant still focuses on seasonal sourdough pizzas, and also has an expanded menu with nori guanciale pull-apart buns, meatballs, and half chickens. We checked out Jules and added it to the Hit List. Reservations open up on Resy 30 days in advance every midnight. They also save the bar and communal table for walk-ins." - julia chen 1, patrick wong
