"This counter-service gyro spot on Astoria Boulevard makes one of the crispiest pork gyros we’ve encountered, and they have a few cafe tables and nice yellow chairs set up outside where you can sit and admire it in all of its fat-dripping beauty. Seriously, we’re telling you to get the pork instead of chicken - even if every bone in your body identifies as a chicken person." - Hannah Albertine
Josh Greenfield
