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"All the raw marinated seafood at Rice Thief is delicious, but the Gunsan crab, flown in from Korea, is the undisputed champ. It's unbelievably sweet and creamy, and well worth shelling out to upgrade from the standard blue crab. Make yourself a rice and seaweed wrap, or slurp directly from the carapace." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah