"Run by the chef behindCosmein NYC and Mexico City'sPujol, Damian is a fine dining spot in the Arts District that gives traditional Mexican ingredients a chic makeover: there's lobster al pastor with tart pineapple butter, a charred-until-crispy pescado a la brasa, and tostadas topped with caesar salad and uni. The food is stunning, but the back patio might be the most impressive part of your meal. Moody concrete walls and jungle-like plant arrangements frame the industrial space, which feels like a less stressful, non-dystopian version of Maze Runner." - Team Infatuation