Cento

This charming, hands-on museum features rotating exhibitions of contemporary art by local artists, a delightful gift shop, and interactive programs perfect for creative souls.

Saffy’s is a vibrant Middle Eastern eatery blending classic flavors with modern flair, serving stellar dishes like succulent shawarma and rich hummus.

Opulent train station built in 1939 & still a major rail hub, with shops, eateries & waiting areas.

Tucked inside a busy Chevron in North Hollywood, Cilantro Mexican Grill delights with locally-sourced burritos and tacos crafted by a Le Cordon Bleu chef.

This cozy urban wine bar is ideal for a relaxed evening, boasting an impressive selection of wines and craft beers paired with light bites.

Small yellow-&-black hot dog shop that also fixes up deli options, burgers & all-day breakfast.

Celebrated local sushi chain serving traditional rolls & sake in a chic, intimate space.

"Ozi Brown has spent over 20 years crafting Caribbean cuisine. Today, you can find him preparing delicious Caribbean food for the people of Los Angeles. You'll experience the flavor and spice of Jamaican cuisine when it comes to Ozi's Kitchen."

1950s throwback offering late hours, Mexican eats & margarita-fueled happy hours.

"Chris N Eddy's is the fast-casual slider concept born out of a parking lot by two childhood best friends during Covid's quarantine era. They specialize in a signature smashed beef slider consisting of only 4 ingredients: meat, cheese, grilled onions, & Chris N Eddy's sauce. They only have 2 sliders on the menu: they serve Singles and Doubles. A single is a slider that has 1 patty and 1 slice of cheese while the Double is a slider with 2 patties and 2 slices of cheese. The menu has only 2 Combos. Combo 1 is served with 2 Singles and Eddy's Tots or Chris-Cut Fries while Combo 2 is served with 2 Doubles and Eddy's Tots or Chris-Cut Fries. The Chris N Eddy's sauce is meant to be used to dip both the Sliders, Tots, and Fries."