"This classic Mexican restaurant in Sherman Oaks has ten different margaritas on its menu, ranging from guava to grilled pineapple to cucumber mint. While we’ve never had a bad one here, you simply can’t beat the Casa Vega. It’s made with just tequila, Cointreau, and lime juice, giving it a far less sugary flavor that’ll make you down several without even realizing it. But once you do realize it, and you need some food if you want to function tomorrow, go for the taco salad or the lobster enchiladas." - brant cox, sylvio martins
"Casa Vega is a classic Valley sit-down Mexican restaurant that has been open since 1956. With Christy Vega now at the helm, the restaurant continues to churn out tacos, enchiladas, burritos, and some of the best margaritas in town. Just be aware that even on a Monday night, the restaurant does get busy, so try to make a reservation in advance. If not, sitting at the bar is the best bet. In 2022, Casa Vega was named one of America’s Classics by the James Beard Foundation, recognizing its long history as one of LA’s most beloved restaurants." - Rebecca Roland
"A birthday dinner involving red leather booths and Kardashian sightings would generally cost you half a month's rent. But not at Casa Vega. This 60-year-old Mexican spot in Sherman Oaks is one of those magical LA places where A-list celebrities and regular locals co-mingle without much fanfare. The walk-in-only dining room is loud, the margaritas are particularly strong, and the lobster quesadilla is a gooey, savory masterpiece." - nikko duren
"This massive restaurant in Sherman Oaks is an LA institution and perhaps your best chance at spotting your tax accountant and a Kardashian eating one booth apart. This is the kind of place where drunk locals and A-list celebrities commingle without anybody making a big deal of it. The margaritas are borderline lethal and that lobster quesadilla is a must-order. Casa Vega is a bit of a holy grail for Valley dwellers, so reservations are definitely encouraged on the weekends." - brant cox, garrett snyder, arden shore
"A nearly 70-year-old Sherman Oaks restaurant recognized for its quality Mexican food, including standout enchiladas packed with shrimp and crab." - Eater Staff