"Texans can spend all day debating which city makes the best tacos, but if we had to nominate one candidate to showcase Austin's qualifications, it would be Paprika. Some taco trucks specialize in hyper-regional styles or specialty fillings, whereas Paprika is a jack-of-all-trades that excels at just about everything it does. Confit suadero and sous vide carnitas are among the most tender versions you’ll find in town, and the weekend-only al pastor special takes the No. 1 spot in our al pastor ranking. In a city filled to the brim with great tacos, Paprika stands above the rest." - nicolai mccrary, matthew jacobs, raphael brion