"The Dumpling Home team pretty much hit copy-paste on their menu when they opened up this sister outpost in Pacific Heights (there's now one in the Mission, too). That’s great news for cult followers of their phenomenal boiled, pan-fried, and steamed dumplings. The shengjianbao are a deep golden crisp on the bottoms and loaded with soup, and the hand-folded xiao long bao are pulled off with Olympic-level precision. The sleek place is great for filling up after a big haul of athleisure and fancy sweaters from a nearby boutique. " - julia chen 1, lani conway, patrick wong