"This spot is good for a charcuterie board date, giving yourself an exit once the meats and cheeses have come and gone. If they don’t hog all the manchego, and you’re both willing to stay and let your inner child out a bit, either order the grilled cheese or get a scoop of ice cream from Swenson’s next door and walk down Polk to choose your next stop." - will kamensky
Remy Galvan-Hale
