The Best Tasting Menus In Philly For Under $100
"Little Fish is a Queen Village BYOB that inventing new seafood dishes on what seems like a whim. Whether it’s hamachi in a pool of ramp vinegar and blood orange or a perfectly seared scallop with créme fraîche, horseradish, bits of honeycrisp apple, and a celery yuzu, everything on their five-course, $90 tasting menu (which changes daily) just works. Bring a few friends to the intimate spot, share a bottle of merlot, and dive into a creative menu that’s harder to predict than winning lottery numbers. " - alison kessler, candis mclean
GAB BONGHI
