Other Half Brewing

FARM Rio, a vibrant Brazilian brand born from a local market, offers colorful, feminine designs and exceptional service that keeps customers coming back.

Eyval in Bushwick serves vibrant, modern Persian plates with standout lamb ribs, saffron-infused treats, killer cocktails, and a chic, lively vibe.

San Sabino, from Don Angie’s chefs, is a vibrant West Village spot serving inventive Italian-American seafood with playful pastas and bold flavors.

Christina Tosi’s Milk Bar in NYC crafts playful, nostalgic desserts like cereal-milk soft serve and crack pie with inventive, buttery twists.

Threes Brewing in Gowanus is the ultimate hangout spot with its expansive backyard, house-brewed lagers, and delicious bites from Meat Hook.

Tucked in the bustling Citizens NY, Casa Dani offers an airy, stylish backdrop for elevated Spanish and Mediterranean bites from renowned chef Dani García.

Danny Meyer's bustling cafe serves the city’s best crullers, stellar breakfast sandwiches, and crave-worthy rotisserie chicken in a cozy, no-frills spot.

Szechuan Mountain House serves artfully plated, fiery Szechuan classics in a cozy, zen-inspired space with koi ponds and elegant decor.

Bar Primi serves fresh, handmade pasta and Italian small plates in a cozy yet hip East Village spot with lively vibes and stellar cocktails.

Nestled by the Dumbo waterfront, High Tide offers a breezy escape with stellar views, refreshing cocktails, and a relaxing seaside vibe perfect for unwinding.