one fundamental dish: Nguyen-er Nguyen-er Chicken Dinner comes with three dipping sauces: beef tallow aioli, hot saté honey, and classic ketchup. Made with lemongrass buttermilk, battered with a bit of pandan rice, and served with sidewinder fries and pickled cucumber.
as a self-acclaimed coffee addict, i travel thirty to forty minutes for their vietnamese iced coffee. plus the place is beautiful and calming. and their affogato? obsessed.
no, you don’t understand— their brisket will make you cry (be prepared for a line but you can definitely order for catering 48 hours ahead). it’s asian fusion meets bbq and it’s all texas.
one fundamental dish: Nguyen-er Nguyen-er Chicken Dinner comes with three dipping sauces: beef tallow aioli, hot saté honey, and classic ketchup. Made with lemongrass buttermilk, battered with a bit of pandan rice, and served with sidewinder fries and pickled cucumber.
as a self-acclaimed coffee addict, i travel thirty to forty minutes for their vietnamese iced coffee. plus the place is beautiful and calming. and their affogato? obsessed.
no, you don’t understand— their brisket will make you cry (be prepared for a line but you can definitely order for catering 48 hours ahead). it’s asian fusion meets bbq and it’s all texas.
one fundamental dish: Nguyen-er Nguyen-er Chicken Dinner comes with three dipping sauces: beef tallow aioli, hot saté honey, and classic ketchup. Made with lemongrass buttermilk, battered with a bit of pandan rice, and served with sidewinder fries and pickled cucumber.
as a self-acclaimed coffee addict, i travel thirty to forty minutes for their vietnamese iced coffee. plus the place is beautiful and calming. and their affogato? obsessed.
no, you don’t understand— their brisket will make you cry (be prepared for a line but you can definitely order for catering 48 hours ahead). it’s asian fusion meets bbq and it’s all texas.
