Le Cigalon
"This warm friendly eatery outside the village of Flayosc is run by a couple: she works front of house, while he crafts fine food: barigoule of fennel, olives, focaccia and squid; Mediterranean seabream, cranberry beans, courgettes and mussels; roast pear, star aniseed and hazelnut ice cream. The quintessence of the South of France." - Michelin Inspector
