"It is definitely all in the name at this vivacious and cheery spot where dumplings are the star of the show. Watch them being made in the open kitchen, then consult the chalkboard for featured menu items. Scallion pancakes and beef noodle soup make an appearance, but press forward to some of the more offbeat items. Peanut salad is tossed with bright celery and crinkle-cut carrot shavings to deliver a wonderful texture and flavorful crunch, but oh those dumplings. Bursting with traditional fillings or more unusual combinations like sweet corn and chicken or scrambled egg and tomato, these delicious parcels are a meal unto themselves with hearty portions rounding out each order.You'll leave pleasantly stuffed with plenty of cash remaining in your wallet." - Michelin Inspector
