Pepe In Grani

Pizza restaurant · Caiatia

2

@michelinguide

5 Questions with Franco Pepe About the Best Pizza in the World

"The most special attribute of Pepe’s pizza is the soft texture resulting from the high moisture content in the dough, which reaches 70%. With his rigorous control of temperature and baking time, his restaurant, Pepe in Grani in Caiazzo, Italy, stood out from its peers and was ranked number one in the 50 Top Pizza Awards in 2018." - Michelin Guide Digital-Hong Kong Macau

https://guide.michelin.com/us/en/article/people/franco-pepe-best-pizza-interview

Vicolo S. Giovanni Battista, 3, 81013 Caiazzo CE, Italy Get directions

pepeingrani.it

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