bellyQ

Asian restaurant · West Town

"Flamm graduated from Le Cordon Bleu College of Culinary Arts in Chicago in 2008, and went on to cook in a variety of restaurants around the Windy City, including Girl & the Goat, bellyQ and Urbanbelly." - Aaron Hutcherson

The First Day I Got My Michelin Stars: Joe Flamm of Spiaggia

1400 W Randolph St, Chicago, IL 60607 Get directions

bellyqchicago.com

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