Istanbul : Ambassadors of A Cuisine Legacy Worth Discovering, Matbah and Deraliye
"Matbah is a restaurant in Istanbul that continues the legacy of Ottoman palace cuisine. It offers dishes such as stuffed quince with molasse sauce, goose kebab wrapped in yufka flatbread, and sailor pastry with honey. The restaurant is led by Chef Kadir Yılmaz, who prepares dishes with care for gastronomic explorers. Matbah also offers a variety of vegan and vegetarian options and serves as a custodian of culinary culture." - The MICHELIN Guide
