Auberge Pom'Poire

Haute French restaurant · Azay-le-Rideau

2

@michelinguide

MICHELIN Guide France 2021 : AM par Alexandre Mazzia in Marseille honored with its third Star

"Azay-le-Rideau, home to chef Bastien Gillet at L’Auberge Pom’Poire, where his teams create dishes around fine local ingredients with remarkable precision and accuracy." - Le Guide MICHELIN

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-france-2021-am-par-alexandre-mazzia-in-marseille-honored-with-its-third-star

21 Rte de Valleres, 37190 Azay-le-Rideau, France Get directions

aubergepompoire.fr
@aubergepompoire_bastiengillet

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