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"Just one year after earning its first MICHELIN Star, this Kranjska Gora address demonstrates remarkable progress with modern, mountain cuisine. The tasting menu by chef David Žefran and his team shows great originality and finesse, celebrates the best local and seasonal produce, and uses techniques such as fermentation to create an exciting gourmet synthesis between the Alpine territory and the Nordic regions where the chef gained experience. Playful, informal service—including chefs delivering some dishes to the table—helps forge a memorable experience." - La Guida Michelin