Forsythia

At Olmsted, the Prospect Heights gem, chef Greg Baxtrom crafts seasonal dishes fueled by the garden's bounty, serving delightfully inventive brunches and dinners in an inviting, leafy backyard oasis.

Soho Bites is a casual airport bar where you can grab overpriced cocktails and a limited menu of snacks, but don't expect much beyond that.

Primo’s in The Frederick Hotel is a chic Art Deco lounge in Tribeca with velvet seats, slick cocktails, and a chill vibe perfect for any night out.

Glace on the UES serves up luxe French-inspired gluten-free ice creams, sundaes, and their now-iconic toasted marshmallow-topped hot chocolate.

Africana in Queens dishes up authentic, cozy Nigerian classics like jollof rice, fufu, and spicy stews in a no-frills, homey spot.

Tucked away on Orchard Street, Sami & Susu is a cozy Mediterranean gem where seasonally inspired plates and natural wines converge in an intimate, often bustling setting.

Sagara Food City is your go-to Staten Island spot for authentic Sri Lankan comfort food, from spicy kottu roti to aromatic lamprais wrapped in banana leaves.

Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.

Nestled in Bed-Stuy, Odd Fox Coffee is your go-to local spot for expertly brewed espresso and treats, all served in a cozy, no-frills vibe.

Radio Bakery in Greenpoint is where New York meets seasonal, flaky croissants and crave-worthy focaccia sandwiches that effortlessly steal the show.