Hotel · Logan Circle
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"Viceroy Washington, D.C. makes the most of the Viceroy's bipartisan, across-the-aisle approach — it’s luxe enough to tempt luxury-hotel partisans and stylish enough for the boutique crowd as well. " - MICHELIN Guide
Fine dining restaurant · Adams Morgan
Tail Up Goat is a stylish, Michelin-starred bistro in Adams Morgan, offering inventive Mediterranean dishes and Caribbean-inspired drinks in a cozy ambiance.
40 Postcards
French restaurant · Georgetown
Area staple has traditional French fare & a rustic feel with a stone fireplace & country-inn decor.
6 Postcards
Afghan restaurant · Kalorama Triangle
Step into this cozy bistro adorned with rugs and ornate furnishings, where flavorful Afghan kebabs and stews promise a warm, memorable dining experience.
29 Postcards
Ethiopian restaurant · Columbia Heights
Art-accented Ethiopian counter serve & coffeehouse with vegetarian classics, plus beer & wine.
Pub · Bloomingdale
Boundary Stone is a vintage neighborhood pub where delicious bar bites meet bottomless brunches, making it a must-visit spot in DC.
30 Postcards
Restaurant · Dupont Circle
Kramers All Day is a beloved indie bookstore and café where you can savor upscale American dishes and enjoy a cozy atmosphere with books and wine.
11 Postcards
Cocktail bar · Near Southeast
Hampton Inn watering hole featuring views of the Nationals Park baseball field & city monuments.
4 Postcards
Deli · Capitol Hill
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Bakery · Shaw
This cozy, minimalist bakery offers artisan breads and pastries made from locally sourced grains, along with a solid selection of coffee and teas.
16 Postcards
Restaurant · Forest Hills
"Welcome to Rosedale, a new American farm-to-table dining experience in the heart of Washington, D.C.'s Forest Hills neighborhood. We are proud to be the latest addition to the Knightsbridge Restaurant Group, led by restaurateur Ashok Bajaj. At Rosedale, we aim to create a relaxed and refined space where our guests can enjoy innovative, seasonal dishes made from the freshest ingredients. With a commitment to celebrating the bounty of local farms, our menu is a diverse reflection of the best of each season, featuring everything from daily rotisserie specials to small plates, artisanal pizzas, and expertly prepared entrées. Whether you're here for a casual dinner or our beloved weekend brunch, we invite you to gather with friends and family"
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