Labors of Love in the French Countryside
"After years running the kitchen at a two-star Michelin restaurant in the French spa town of Uriage-les-Bains, chef Christophe Aribert snapped up an old chalet nearby, thoroughly restored it, and opened an innovative new restaurant and hotel. Eco-friendly Maison Aribert has just five sleek and luminous suites, all furnished with one-of-a-kind antiques, original artwork, and private terraces overlooking the wooded surroundings." - Mark Fedeli
