Le Saint Hilaire by Sébastien Rath

With sleek mirrored walls and a cozy terrace, this contemporary spot serves up delicious, home-cooked French dishes at great prices, all in a welcoming atmosphere.

Floating on the Rhone, this charmingly restored barge guesthouse boasts quirky rooms, stunning views, and a serene pool for the ultimate riverside retreat.

Gard, a picturesque slice of southern France, boasts the iconic Pont du Gard and charming towns like Nîmes and Uzès, perfect for food and history lovers alike.

At Mas des Tourelles, sip ancient Roman-style wines in a stunningly recreated Gallo-Roman villa while enjoying a taste of history in every glass.

Nestled in a picturesque medieval village, this upscale hotel boasts refined rooms, an inviting outdoor pool, and a charming restaurant with vineyard views.

Nestled near the bustling Nimes Des Halles Market, this cozy spot serves upscale, fresh dishes in a relaxed wood-lined space with a charming patio.

Nestled in a serene corner of Provence, this eclectic converted warehouse boasts a tree-shaded terrace perfect for savoring delightful Mediterranean dishes.

Nestled in a charming village near the Camargue Nature Park, this stonework gem boasts a cozy terrace and serves up superb, value-driven cuisine that keeps diners coming back for more.

Fons is a charming commune in southern France, now also known for its delicious vegan empanadas crafted by founders Daniel Briceno and Vanessa Crespo.

Nestled in a chic Ardèche locale, this restaurant offers a modern vibe and decent dishes, but leaves diners craving more attentive service and genuine flavors.