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"I observed that at Una Pizza Napoletana on the Lower East Side they reinvented tiramisu by swapping ladyfingers for lemon sponge cake and Marsala for rum and Cynar." - Hannah Goldfield
Wood-fired Neapolitan pies, natural wines, and refined desserts
175 Orchard St, New York, NY 10002 Get directions
$30–50
Taiwanese restaurant · Midtown West
Iconic soup dumplings with 18 folds, noodles, vegan dishes
68 Postcards
Film production company · Greenpoint
Poolside bar with frozen margaritas and EDM DJs
1 Postcard
Restaurant · SoHo
Raw bar, small plates, hearty mains, and excellent cocktails.
6 Postcards
Bar · Bedford-Stuyvesant
Frozen cocktails, sandwiches, desserts, and a huge backyard
2 Postcards
Mediterranean restaurant · Bedford-Stuyvesant
Mediterranean cuisine & seasonal shareable dishes with open kitchen
60 Postcards
Yemeni restaurant · Bayridge
Authentic Yemeni dishes, known for tender lamb haneeth & flavorful fahsa
11 Postcards
Outdoor activity organiser · Greenpoint
All-inclusive camping trips with chef meals, campfires
0 Postcards
· Midtown West
Pan-Asian dining with truffle soup dumplings & art
Wholesale bakery · Brooklyn Navy Yard
Artisanal bakery offering sourdough, miche, baguettes & pastries
16 Postcards
Bar · Bushwick
Draft beers & Mason-jar cocktails with a cozy, quirky vibe
5 Postcards