On the Grid : Rasta Pasta
"Although it’s positioned as a duo of Italian and Jamaican cuisines, Rasta Pasta is probably best known for its jerk chicken. It’s a generous portion of perfectly cooked, fall-off-the-bone bird, served on a bed of rice, with smoky Jerk sauce poured on top, and served with vegetables. This is easily the best jerk chicken in the area, and you won’t want to share. Given the low prices, you won’t have to. $10 goes a long way here. Keep in mind that there’s limited seating, so be prepared to eat on your lap or standing." - Charles Lim aka Ched
