On the Grid : Gumba
"At any given time, this food cart has only 5 or 6 items on the menu—each of them conceived and executed with the precision of an established restaurant. Come for the pasta, and explore other menu items for even more indulgence. The spaghetti with burrata and an egg yolk is especially memorable, and the recently-added arancini are a must! If you have it in you to eat more, stop at the nearby Fine Goose cart. It's owned by two French chefs and offers up beautiful takes on classics like ratatouille, duck confit, and croissants." - OMFGCO
